From beautifully crafted menus in the two main dining rooms, to a selection of casual cafes, on-the-go choices and a large buffet restaurant, a cruise onboard Norwegian Jade does not disappoint in the dining department. With breads, pastries and desserts freshly baked on the ship, you can be sure that only the freshest ingredients are used and with options for every mood, dining can be as casual or intimate as you like.
The main dining rooms are a treat for the senses. Dine in Alizar, for an ever-changing menu with chef signature dishes which combine new flavours with classic favourites and head to Grand Pacific for first-class dining experience offering beautifully crafted dishes and playing host to Norwegian Cruise Line's delectable Chocoholic Nights. Experience some Asian Fusion at Jasmine Garden, for an authentic, freshly-prepared Asian menu.
For a more casual dining experience why not try Bali Hai Bar & Grill, and taste a selection of grilled meats in a fun, exotic atmosphere or pop to Topsiders Bar & Grill in between pool visits. Buffet options include Great Outdoors, which offers prepared-to-cook omelettes, waffles and a selection of other options including ethnic specialities. Plus, there's Garden Cafe, which has a special kids- only area.
Partial to a midnight snack or two? The Blue Lagoon, and O'Sheehans restaurants are open 24 hours a day and whether you fancy just a light bite or a full meal, there are plenty of options to suit.
If you're more of a Coq au Vin kind or person, or simply wish to widen your palate while on holiday, you may wish to choose from Norwegian Jade's selection of speciality restaurants for a cover charge or simply a la carte.
Moderno and Teppanyaki are the two cover charge restaurants. Moderno is perfect for anyone looking for a unique experience, where you can enjoy meats such as beef, lamb, chicken and pork carved by the tableside. Sit on a shared table around a large steel grill and watch the chef slice, chop and grill, steak, chicken and seafood in front of you in Teppanyaki.
The rest of the speciality restaurants are à la carte, including Cagney's Steakhouse, offering choice cuts of Certified Angus Beef and delicious truffle fries and La Cucina, for a taste of Tuscan countryside.
Reminiscent of a Parisian cafe, Le Bistro offers a romantic, intimate dining setting with elegant decors.